Sensorial analysis with expert panels service

While consumers are always happy to sample good cakes, bread, and chocolate, they’re not always sure how to describe and quantify their reactions to your end product. What’s more, their opinions are easily influenced by other factors, such as location, social setting, and the product information made available to them through labels, packaging, and branding. Even their previous experiences can have an impact! 

As such, it’s incredibly challenging to work out what consumers really think. Yet understanding consumer preferences is crucial to increase your product success rate. We therefore created our own Sensory Expert Panels Service. By combining the skills of our experienced human experts with finely calibrated analysis instruments, we help you measuring and understanding consumers’ biological and psychological responses to flavor and texture

We then analyze these results and share our findings with you, to help you decide if your creations meet consumer expectations and demand.

Информация о разработке продукта 

  • Match a target product
  • Troubleshoot sales issues
  • Support texture and flavor claims

  • Understand and benchmark the potential market for a product category
  • Perform a full preference modelling by combining the expert panel service with a Sensobus

Сенсобас

Connect with real consumers while tasting your products, and gain even more powerful insights with our sensory lab on wheels.

Вкус Завтрашнего дня

Откройте для себя новые возможности развития хлебопекарного, кондитерского и шоколадного бизнеса в России, основываясь на мировых тенденциях потребительского поведения в будущем.

Контакты

Свяжитесь с нашим местным представителем ПУРАТОС или выберите один из филиалов компании.